About

Sheikh Al-Qar is one of the largest producers of Halawa and Tahini in the Middle East. Founded in 2014, the company’s modern facility in East Amman is fully automated and incorporates the latest technology, such as a five-stage sesame sieving process and laser sorting for ultimate purity. The company supplies a wide range of sesame-based products to local markets and exports over 50% of its products to countries such as the USA, Canada, Australia, Morocco, the Arab Gulf, and Europe. Sheikh Al-Qar is trusted for its unique blend of traditional recipes and modern production methods.

We aspire for Sheikh Al-Qar’s Halawa and Tahini products to lead both domestic and international markets, providing high-quality products using the best raw materials and state-of-the-art production techniques.

We source sesame seeds from the best international fields. The seeds undergo a rigorous five-stage sieving process before roasting to ensure the highest quality. Our Tahini is produced using traditional stone-grinding methods, with no additives or preservatives. Sheikh Al-Qar adheres to international food standards, maintaining high levels of quality across all products.